Title:
Dupont Calvados Pays d’Auge Fine Reserve
Description:
The apples are mixed, crushed and pressed. The apple juice is fermented right out to give cider to be distilled. Double distillation is carried out 6 months after the fermentation has taken place. The first distillation gives the ”petite eau” at 30% by volume and it is the second distillation, that of the ”petite eau” which gives the Calvados.
Aging: Two years minimum. In toasted 400 l (88 imperial gallon) oak barrels, 50% of which are new. Bottled when ordered.
Aging: Two years minimum. In toasted 400 l (88 imperial gallon) oak barrels, 50% of which are new. Bottled when ordered.
Brewery or Distillery:
Famille Dupont
Size:
750 mL
Barcode:
3549754075072
Alcohol Percent:
40
Type of Alcohol:
Calvados
Date Added:
2025-07-09 14:07:23
Automatic Estimated Date:
2025-07-09
Date Added:
2025-07-09 14:07:23