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Title:
Food & Wine Best of the Best 2000
Genre:
Culinary
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Series:
Best Of the Best - Food And Wine
Volume:
3
Binding:
Hardcover
Type of Book:
Reference
Number of Pages:
283
Number of Chapters:
6
Date Added:
2018-06-26 16:06:05
Synopsis:
The French Laundry - Thomas Keller; Chez Panisse Cafe Cookbook -Alice Waters; Blue Ginger - Ming Tsai; The Tra Vigne Cookbook - Michael Chiarello; Daniel Boulud’s Cafe Boulud Cookbook; The Rose Pistola Cookbook - Reed Hearon; The Kitchen Sessions With Charlie Trotter; Every Day’s a Party - Emeril; Julia and Jacques Cooking At Home; Bobby Flay’s Boy Meets Grill; Martha Stewart’s Hors D’Oeuvres;B. Smith:Rituals and Celebrations - Barbara Smith; Spago Cookbook - Mary Bergin; Alice Medrich’s Cookies and Brownies; The Art of the Cake - Bruce Healy; Simply Sensational Desserts - Francois Payard; Dessert Circus At Home - Jacques Torres; Room For Dessert - David Lebovitz; The Cook and the Gardener - Amanda Hesser; Madhur Jaffrey’s World Vegetarian ; Authentic Vietnamese Cooking - Corinne Trang; American Home Cooking - Cheryl Jamison; Foie Gras... A Passion - Michael Ginor; Learning to Cook With Marion Cunningham; The Wisdom of the Chinese Kitchen - Grace Young
Author:
Food & Wine
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Publisher:
American Express Publishing
Barcode:
9780916103613
Place of Printing:
Usa
Publication Date:
2000-01-01
Copyright Year:
2000
Number of Copies:
1
Language:
English
Automatic Estimated Value:
~$10.75
Automatic Estimated Date:
2025-10-31
Date Added:
2018-06-26 16:06:05
