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Title:
Food & Wine Annual 2011: An Entire Year of Recipes
Genre:
Culinary
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Subgenre:
Cookbook; Yearbook/Annual; Food & Wine Pairing
Series:
Food & Wine Annual Cookbook
Volume:
2011
Binding:
Hardcover
Narrative:
Third Person
Type of Book:
Non-Fiction
Number of Pages:
408
Number of Chapters:
6
Date Added:
2018-06-26 16:06:05
Synopsis:
Food & Wine magazine’s annual recipe collection is filled with simple and fabulous recipes from stars like Mario Batali and Rick Bayless, as well as fantastic food from the best cookbook authors and the Food & Wine Test Kitchen.
Food & Wine brings you recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch, from cooks and chefs from around the world.
Includes examples such as: Sweet and Sticky Hot Wings; Lemony Chickpea and Oven-Dried Tomato Stew; Cornmeal-Crusted Fish with Green-Tomato Tartar Sauce; Herb-Roasted Pork Subs with Garlicky Spinach; and Butterscotch Stickybuns.
Also includes: tips on fail-safe cooking techniques, essential ingredients and kitchen equipment; a guide with suggestions for affordable and accessible wines to match recipes; a pairing chart to match wines with popular dishes; and a color-coded guide calling out staff favorites plus vegetarian, healthy, and make-ahead dishes.
Food & Wine brings you recipes for every occasion, from weeknight dinners and holiday meals to cocktail parties and Sunday brunch, from cooks and chefs from around the world.
Includes examples such as: Sweet and Sticky Hot Wings; Lemony Chickpea and Oven-Dried Tomato Stew; Cornmeal-Crusted Fish with Green-Tomato Tartar Sauce; Herb-Roasted Pork Subs with Garlicky Spinach; and Butterscotch Stickybuns.
Also includes: tips on fail-safe cooking techniques, essential ingredients and kitchen equipment; a guide with suggestions for affordable and accessible wines to match recipes; a pairing chart to match wines with popular dishes; and a color-coded guide calling out staff favorites plus vegetarian, healthy, and make-ahead dishes.
Author:
Editors of Food & Wine
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Publisher:
Food & Wine
Barcode:
9781603201803
Country:
United States
Publication Date:
2011-04-05
Publication Year:
2011
Copyright Year:
2011
Number of Copies:
1
Language:
English
Publisher Location:
New York, NY
Automatic Estimated Value:
~$5.55
Automatic Estimated Date:
2026-04-14
Date Added:
2018-06-26 16:06:05
