![Food & Wine Best Of The Best 2010 Vol 13 - Food & Wine (American Express Publishing - Hardcover) book collectible [Barcode 9781603202039] - Main Image 1](https://www.icollecteverything.com/images/book/main/349/3494042_1.jpg)
Title:
Food & Wine Best Of The Best 2010 Vol 13
Genre:
Culinary
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Binding:
Hardcover
Type of Book:
Reference
Number of Pages:
279
Number of Chapters:
6
Date Added:
2018-06-26 16:06:05
Synopsis:
Dam Good Sweet - David Guas; Ad Hoc At Home - Thomas Keller; Real Cajun - Donald Link; Diwn Home With The Neeley’s; New Classic Family Dinners - Mark Peel; Earth to Table - Jeff Crump; Hudson Valley Mediterranean - Laura Pensiero; Whole Grains For Busy People - Lorna Sass; Rustic Fruit Desserts - Cory Schreiber ; Bobby Flay’s Burgers, Fries And Shakes; Emeril At The Grill; Seven Fires - Francis Mallmann; Serious Barbecue - Adam Perry Lang; Simply Mexican - Lourdes Castro; Pintxos - Gerald Hirigoyen; Tacos - Mark Miller;Pure Simple Cooking - Diana Henry; Falling Cloudberries - Tessa Kiros; Mediterranean Hot And Spicy - Aglaia Kremezi; Mediterranean Clay Pot Cooking - Paula Wolfert; Mastering the Art of Chinese Cooking - Eilern Yin-Fei Lo; Lidia Cooks From The Heart Of Italy; Salt To Taste - Marco Canora; Seafood Alla Siciliana - Toni Lydecker; Stir - Barbara Lynch;
Author:
Food & Wine
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Publisher:
American Express Publishing
Barcode:
9781603202039
Place of Printing:
Usa
Publication Date:
2010-01-01
Number of Copies:
1
Language:
English
Automatic Estimated Value:
~$8.72
Automatic Estimated Date:
2025-10-15
Date Added:
2018-06-26 16:06:05
