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Title:
The Boston Chef’s Table
Genre:
Culinary
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Subgenre:
Boston
Number of Pages:
233
Date Added:
2018-06-28 03:22:28
Synopsis:
Enhanced with full-color photographs, a tempting cookbook brings together the signature culinary contributions of Boston’s finest chefs, in a cookbook that includes more than one hundred recipes for appetizers, soups, salads, pasta, seafood, poultry, meat, vegetarian, sides, dessert, and brunch dishes, along with sidebars filled with cooking hints, Boston lore, and food secrets.
Author:
Clara Silverstein
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Publisher:
Globe Pequot
Barcode:
9780762745142
Number of Copies:
1
Automatic Estimated Value:
~$4.79
Automatic Estimated Date:
2025-08-16
Date Added:
2018-06-28 03:22:28
